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I was at the Grove City OH Chipotle. The line was very long. The front of the line noticed that the young man in the back was mixing the rice. We also notice the young man mixing the rice didn't have on a hat. This young man's hair was long and shaggy. I stated to the young man heating up the torilla's...why doesn't he have a hat on....he turned and asked the young man mixing the rice...and the young man mixing the rice said "I don't have to wear a hat, I'm management".....hello....if you are a manager you should be wearing a hat,especially if you are working with food. The people in the front line did not have that rice that that young man just mix and neither did I....so maybe corporate needs to instruct their managers that it's only right that they wear a hat when cooking the customers food...especially when someone ask why you don't have a hat on. The manager should of put one on instead of throwing his management title around.