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I was informed on Aug,17,2013 that the meat department will longer grind meat for hamburger. I was told this policy has been in effect for some time. I have been buying whole roasts and having them ground for hamburger for a long time because I know it's fresh and what meat is being used. The meat manager was extremely sorry, but said it was the new policy and many customers were unhappy about it. I say Hogwash to corporate Food Lion and I hope all customers will chime in!

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